Brooklyn Cooking Shows

Episode 1: Butternut Squash Risotto
Episode 2: Sausage & Spinach Spaghetti Carbonara
Episode 3: Asian Marinated Kale
EPISODE 4: Scallion & Goat Cheese Biscuits
Episode 5: Brie Stuffed Turkey Meatballs with Cranberry Glaze
Episode 6: Stewed Chicken
EPISODE 7: Seared Scallop with Parsnip Purée and braised red cabbage
Episode 8: Cheesy Grits & Salmon
Episode 9: Mojo Marinated Pork Chops with Spanish Rice and Pigeon Peas (Arroz con Grandules)
Episode 10: Maple Pecan Sweet Potato Burgers with Lemon Garlic Kale
Episode 11: Sweet & Spicy Tilapia with Coconut Couscous
Episode 12: Macaroni & Cheese Pie
EPISODE 13: CRAB CAKES WITH ROASTED RED PEPPER SAUCE
EPISODE 14: CHICKEN WITH SPINACH, CHEESE AND HOMEMADE TOMATO SAUCE
EPISODE 15: CREPES
EPISODE 16: FRENCH VANILLA MINI CHEESECAKES
EPISODE 17: PEKING DUCK BUNS
EPISODE 18: POLENTA WITH SAUTÉED MUSHROOMS
EPISODE 19: RAW VEGAN TACOS
EPISODE 20: CHICKEN PARMESAN
Episode 21: Brown Stew Fish
EPISODE 22: Sweet Corn Fritters with Cilantro Yogurt Sauce

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